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Do you want to buy loose tea? Then you are at the right place. In our assortment, you will find a wide range of the 'real' tea – with leaves from the Camellia Sinensis, but you can also buy fruit tea, infusions, and blends from us. All our teas are carefully selected, with a thorough quality check, because just like you, we love outstanding tea!
This fermented tea is pressed into “bird-nests,” resulting in beautiful mini-bricks that are also convenient for portioning. Enjoy this exquisite traditional Pu-Erh with deep earthy flavor notes!
An extremely delicate and exclusive green tea from Japan. This tea is considered one of the most luxurious teas in the world. For a cup of green filled with luxury!
Moga Cha is the lesser-known and relatively obscure sibling of Matcha. The key difference is that Moga Cha begins with unroasted tea leaves before they are ground into a powder. Prepare this delightful Japanese Moga Cha in the same manner as you would a matcha.
As a new tea country, Nepal has won over many hearts, in part with this excellent black tea from the Jun Chiyabari Tea Garden. The leaf structure is reminiscent of an oolong, while the taste is dark, malty, with undertones of caramel and cocoa
A unique Oolong from Darjeeling, India that grows on one of the highest tea fields in the world. Truly a high-mountain tea. The beautiful color palette of the dry leaf becomes delightfully aromatic in the cup with a lightly nutty finish.
An extremely surprising oolong from Northern Thailand, which, thanks to the combination with Nuo Mi Xiang leaves and a refined production process, tastes like sticky rice.
Exclusive jasmine pearls from China, also known as the champagne among teas. The pearls are hand-rolled, and the flavor is delicate and soft. This bag of green jasmine pearls contains 50 grams of tea pearls.
An exclusive white tea from Fujian, China, known for its silky texture and slightly fruity taste. This bag of Silver Needle white tea contains 40 grams of tea leaves.
This oolong tea is sometimes also called a rock tea. Because it grows on a rocky terroir, it has a very mineral-rich flavor. A gem! This pouch of Da Hong Pao oolong tea contains 50 grams of tea leaves.
A flower made of folded green tea leaves that beautifully unfurls in warm water, with a marigold inside.
A dark oolong from Taiwan, with a higher oxidation level. The amber-colored cup has a layered aroma where fruity notes prevail. One of the personal favourites of our tea sommelier, Steffi!
A treat for your taste buds! This exclusive black tea from Taiwan is primarily harvested during the summer months and acquires its floral and honey-like aroma because the tea leaves are pricked by a hopper in the field. Combine this with a malty and dark aroma from the oxidation, and you get a layered black tea with a unique character.
An exceptionally unique black tea from the Sun Moon Lake region in Taiwan. This hybrid of Camelia Formosensis and Camelia Assamica results in a black tea with undertones of honey, cinnamon, and eucalyptus. Gold in a cup.
A flower made of folded tea leaves that beautifully unfolds in warm water. Inside there is a marigold and a rose.
Green matcha tea from Japan, specifically from the Shizuoka region, made from the most refined Tencha and harvested in the spring. This jar contains 30 grams of matcha powder.
This green Japanese Matcha is a “ceremonial matcha” and can be drunk both pure and in lattes. A bag of our Nippon Matcha contains 50 grams.
A high-quality organic ceremonial matcha from Kagoshima, Japan. Cultivated with the utmost care and ground according to the most authentic processes.
A package of blends and infusions that are delicious as iced tea.
A cake or brick of compressed post-fermented tea. A very exclusive tea from China.