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Do you want to buy loose tea? Then you are at the right place. In our assortment, you will find a wide range of the 'real' tea – with leaves from the Camellia Sinensis, but you can also buy fruit tea, infusions, and blends from us. All our teas are carefully selected, with a thorough quality check, because just like you, we love outstanding tea!
As a new tea country, Nepal has won over many hearts, in part with this excellent black tea from the Jun Chiyabari Tea Garden. The leaf structure is reminiscent of an oolong, while the taste is dark, malty, with undertones of caramel and cocoa
This elegant oolong from Taiwan lives up to its name through both its delicate leaf structure and its harmonious aroma. A true sensation for the taste buds, which is why it is sometimes called ‘the champagne of teas’.
This black tea from Sri Lanka comes from the renowned UVA Highland Tea estate, one of the oldest tea fields in the country. The tea plants there are over 100 years old, and these very mature tea leaves provide a robust taste with citrus notes and a mineral-like undertone.
A playful black tea blend. The soft malty notes of the black tea form a dynamic combination with the sweet muffin hint and the raspberries. The perfect afternoon tea!
A blend of green tea leaves, pink and yellow rosebuds, and raspberries. Those who dissect the taste of this tea will also find hints of vanilla and strawberries. This spring-fresh blend immediately brings sunlight to your cup.
Fresh and wonderfully aromatic, these are the characteristics of this green tea blend! The popular combination of apple and ginger gives it a delightful taste, while the tea leaves provide a rejuvenating cup.
A treat for your taste buds! This exclusive black tea from Taiwan is primarily harvested during the summer months and acquires its floral and honey-like aroma because the tea leaves are pricked by a hopper in the field. Combine this with a malty and dark aroma from the oxidation, and you get a layered black tea with a unique character.
This tea from South Africa is known for its aromatic and sweet character – sweeter than its sibling, Rooibos. Because it is a herbal tea, this delicious warm beverage contains no caffeine and can therefore be enjoyed late in the evening as well.
Immerse yourself in the tropics with this tropical blend of black tea and mango pieces. For the black tea, we chose a mixture of Chinese tea leaves and a Ceylon tea. The cheerful appearance of this blend is thanks to the sunflower blossom.
A dark oolong from Taiwan, with a higher oxidation level. The amber-colored cup has a layered aroma where fruity notes prevail. One of the personal favourites of our tea sommelier, Steffi!
A classic that dates back in time. Since 1833, the oil from bergamot fruits has been added to black tea to create a delightfully fresh aroma. It results in a unique flavor and an amber-colored cup.
The black tea leaves from Camellia Sinensis pair perfectly with the various forest fruits that shine in this blend. The deep and warm aroma is also reflected in its taste, instantly transporting you to a dreamy state. Perfect for that midday break!
This blend is a vibrant mix, combining black tea with a portion of green tea leaves, and further enhanced with both fruit and flowers. It has undertones of berries, exotic fruit, and rosehip. The addition of rose petals gives this blend a “touch of pink”.
This specific type of mint is known for its menthol content and is the mint used to brew traditional Moroccan mint tea, also called ‘nah-nah’.
Dried rosehip fruits quickly become a delicious infusion. Can be drunk pure or combined with other herbs.
Beautiful pure chamomile flowers of a very high-quality type that are hand-sorted.
Unique in its flavor with spicy and sweet undertones. Delicious to drink pure or with some honey. Adventurers can also combine this ginger tea with black tea leaves or other herbs.
A spicy Shepherd’s Tea with pure ground flowers that easily fit in your tea infuser.