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This fermented tea is pressed into “bird-nests,” resulting in beautiful mini-bricks that are also convenient for portioning. Enjoy this exquisite traditional Pu-Erh with deep earthy flavor notes!
An extremely delicate and exclusive green tea from Japan. This tea is considered one of the most luxurious teas in the world. For a cup of green filled with luxury!
Exclusive jasmine pearls from China, also known as the champagne among teas. The pearls are hand-rolled, and the flavor is delicate and soft. This bag of green jasmine pearls contains 50 grams of tea pearls.
A dark oolong from Taiwan, with a higher oxidation level. The amber-colored cup has a layered aroma where fruity notes prevail. One of the personal favourites of our tea sommelier, Steffi!
A treat for your taste buds! This exclusive black tea from Taiwan is primarily harvested during the summer months and acquires its floral and honey-like aroma because the tea leaves are pricked by a hopper in the field. Combine this with a malty and dark aroma from the oxidation, and you get a layered black tea with a unique character.
An exceptionally unique black tea from the Sun Moon Lake region in Taiwan. This hybrid of Camelia Formosensis and Camelia Assamica results in a black tea with undertones of honey, cinnamon, and eucalyptus. Gold in a cup.