Taro is a root vegetable from tropical regions. Its flavor, reminiscent of sweet potato, makes it a favorite ingredient in Taiwan for pastries, purees, and bubble tea. Taro powder imparts a smooth and distinctive sweet taste. Each packet contains 250 grams of taro powder made from natural ingredients, perfect for traditional taro bubble tea.

How to prepare bubble tea with taro:

1. Mix 30g of taro powder with 80ml of hot water until smooth.
2. Add 200ml of cold tea and sweetener or syrup to taste.
3. Stir or shake the mixture with a few ice cubes.
4. Add 30 to 50 grams of fruit or tapioca pearls.
5. Grab your extra-wide bubble tea straw and enjoy!

Ingredients

Sucrose, skimmed milk powder, thickening agent: maltodextrin; dextrose, taro powder, stabilizer: xanthan gum; natural flavors, colorants: beetroot extract, anthocyanins; salt.